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Instant Chocolate Mousse

Before you jump to Instant Chocolate Mousse recipe, you may want to read this short interesting healthy tips about Snacks that give You Vitality.

We all know that having healthy snacks can help us feel better in our bodies. Increasing our intake of well balanced meals while decreasing the intake of unhealthy ones plays a part in a more wholesome feeling. A piece of pizza will not cause you to feel as healthy as ingesting a fresh green salad. Selecting healthier food choices can be difficult when it's snack time. You can spend several hours at the food market searching for the perfect snack foods to help you feel healthy. Why not try one of the following healthy snacks the next time you need some extra energy?

Consider eating almonds if you do not have problems with nut allergies. As an all-in-one energy booster, almonds offer many health advantages. Almonds really are a natural source of B vitamins along with other vitamins and minerals. They do, however, come with tryptophan-the same enzyme which makes you tired after eating turkey. Having said that, you will not need a nap after eating almonds. These nuts relax the muscles and provide a general sense of comfort. Sometimes eating almonds could even be a mood increaser!

You can find lots of healthy treats you can choose that never involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as simple as you want it to be.

We hope you got benefit from reading it, now let's go back to instant chocolate mousse recipe. You can cook instant chocolate mousse using 4 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Instant Chocolate Mousse:

Prepare of Whipped Cream.
You need of Caster Sugar.
Take of Dark Chocolate.
Provide of Rum.

Instructions to make Instant Chocolate Mousse:

Add extra Caster Sugar to the leftover whipped Cream to suit your taste. Mix well..
Place some Dark Chocolate in a heat-proof bowl, microwave until melt. Add a small amount of Rum and mix until smooth. *Note: The amount of Chocolate depends on the amount of Cream. Less Chocolate makes softer mousse and more Chocolate makes harder mousse..
Add the whipped Cream to the chocolate and mix well. Chill in the fridge..

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